Our Amaranth (Rajgira) is a highly nutritious ancient grain, cultivated with care on our farm using natural methods. Known for its high protein content, gluten-free nature, and rich mineral profile, amaranth has been a staple in traditional Indian and global diets for centuries.
It is a powerhouse of nutrients like calcium, iron, magnesium, and fiber, making it ideal for boosting energy, improving digestion, and supporting bone health. Whether puffed, boiled, or ground into flour, Rajgira is incredibly versatile โ perfect for fasting recipes, gluten-free rotis, laddus, or porridge.
Why choose our Amaranth?
๐พ Farm-grown without chemicals
๐ช Naturally rich in protein & fiber
๐ฑ Gluten-free and ideal for fasting
๐ Can be used in porridge, snacks, or baking
๐ก๏ธ Supports heart, bone, and digestive health
Enjoy a clean, traditional superfood โ pure from farm to plate โ only at Patel Farms.













